Ribbed
Customer: How big of a rib roast for 3 people.
Me: I’d do two ribs.
Customer: Let’s do three. I want leftovers.
Me: You’ll have leftovers with the 2 ribs.
Customer: We’re big eaters. I’ll take 3.
(I hand it to her)
Customer: Whoa! This is waaaay to much. Cut one rib off of it!